Recipes

Discover delicious ways to use American Harissa in your cooking

Featured Recipe

Harissa Shakshuka

A North African and Middle Eastern dish of eggs poached in a spicy tomato sauce with our signature harissa.

Time:30 min

Difficulty:Medium

30 min

Easy

Colorful vegetables roasted with our Original Harissa for a flavorful side dish.

45 min

Medium

Juicy chicken marinated in Harissa for a spicy, flavorful main course.

15 min

Easy

Creamy hummus with a spicy kick from our Harissa paste.

2 hours

Medium

Slow-cooked lamb with harissa, apricots, and chickpeas in a fragrant stew.

40 min

Easy

Thick-cut cauliflower steaks roasted with harissa for a vegetarian main.

5 min

Easy

Creamy mayonnaise with harissa for a spicy dip or sandwich spread.